Do you throw out food when it’s reached its sell-by or use-by date? Or do you look at it, sniff it and perhaps discover that its still perfectly fine to eat? Unnecessary food waste is a major global problem, and now a group of enthusiasts in the British city of Leeds have set out to do something about it. Here’s my report for Deutsche Welle Radio:
Junk food: A gourmet meal from food destined for the bin